Corned Beef Barbecued Sandwich
Ingredients
12 oz. Cooked Freirich Corned Beef, thinly sliced
1/2 cup onion, chopped
1/2 cup celery
1 cup water
1/4 cup Worcestershire Sauce
2 tsp. vinegar
2 tsp. sugar
1 cup catsup
Directions
Combine all the ingredients and cook at low temperature about 1 hour. Serve open-face on low calorie bread. Garnish with radish roses.